INVOLLY AF-150ID Air Fryer Oven User Manual

Contents
IMPORTANT
READ ALL INSTRUCTIONS BEFORE USE. ANY ISSUES PLEASE CONTACT CUSTOMER SUPPORT TEAM.
NOTE: In order to remove all protective substances on the heating elements, it is necessary to run the air fryer toaster oven empty for 20 minutes. Ensure the area is well-ventilated as the oven may emit vapors. These vapors are safe and are not detrimental to the performance of the oven.
PACKAGE LIST
- User Manual

- Oven Rack

- Air Fry/Dehydrate Basket

- Baking Pan

- Crumb Tray

OPERATION GUIDE
QUICK START
OPTION 1
Press Power
Select Preheat
Press Start/Pause
Adjust Temp/Time to desired setting
OPTION 2
Press Power
Select Preheat
Press Start to begin preheating
Press Start/Pause
Choose a preset by press “MENU”
Add food to the oven
CHANGE PRESET DURING COOKING
Press “PAUSE”
Note: In the paused state, the time panel will stop counting
Press “MENU”
Note: All presets will illuminate while The selected one will flash
Choose a Preset

Note: During cooking, only the selected preset will illuminate
Press “Start”
TEMPERATURE/TIME SWITCH
Switch Temp/Time
Adjust Temp/Time to desired setting
Notes:
- Long press to quickly adjust time and temperature.
- When the oven is running, you can directly adjust the time and temperature without pausing.
HOW TO LIGHTEN THE AIR FRYER TOASTER OVEN
Notes:
- Touch the button to turn on or turn off light (the light will turn off automatically in 1 minute).
- The light will automatically turn on and turn off in 2 minutes when the door is opened
HOW TO PREHEAT AIR FRYER TOASTER OVEN
Press “Power”
Select “Preheat”
Default Setting: 200˫, 5MINS Time and temperature can be adjusted as needed.
Press “Start”
HOW TO SELECT A PRESET
You can touch “MENU” to select a preset or use the “+”/”-” buttons to move forward or backward to select a preset.

COOKING FUNCTIONS

| PRESETS | SUGGESTED TEMP | SUGGESTED TIME | TEMP RANGE | TIME RANGE | SHAKE REMIND | SUGGESTED POSITION |
| AIR FRY | 200°C | 18MINS | 60-200°C | UP TO 2H | Base on food you select | |
| TOAST | 180°C | 7MINS | 60-200°C | UP TO 1H | YES | |
| REHEAT | 160°C | 15MINS | 60-200°C | UP TO 2H | Base on food you select | |
| WARM | 70°C | 1H | 60-100°C | UP TO 8H | Base on food you select | |
| BAKE | 160°C | 35MINS | 60-200°C | UP TO 2H | ![]() |
|
| WINGS | 180°C | 18MINS | 60-200°C | UP TO 1H | YES | ![]() |
| DEFROST | 50°C | 30MINS | 30-80°C | UP TO 2H | ![]() |
|
| CHIPS | 200°C | 15MINS | 60-200°C | UP TO 1H | YES | ![]() |
| PRESETS | SUGGESTED TEMP | SUGGESTED TIME | TEMP RANGE | TIME RANGE | SHAKE REMIND | SUGGESTED POSITION |
| PIZZA | 190°C | 12MINS | 60-200°C | UP TO 2H | ![]() |
|
| BROIL | 200°C | 20MINS | 60-200°C | UP TO 2H | ![]() |
|
| CHICKEN | 185°C | 40MINS | 60-200°C | UP TO 2H | ![]() |
|
| VEGETABLE | 180°C | 15MINS | 60-200°C | UP TO 1H | YES | ![]() |
| STEAK | 190°C | 15MINS | 60-200°C | UP TO 1H | YES | ![]() |
| SAUSAGE | 200°C | 15MINS | 60-200°C | UP TO 1H | YES | ![]() |
| AIR ROAST | 200°C | 30MINS | 60-200°C | UP TO 2H | ![]() |
|
| FISH | 180°C | 15MINS | 60-200°C | UP TO 1H | YES | ![]() |
| DEHYDRATE | 60°C | 10H | 30-80°C | UP TO 24H | ![]() |
|
| FERMENT | 35°C | 45MINS | 30-60°C | UP TO 8H | ![]() |
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