Duke RFHU-23R 2.5 Inch Deep Hot Holding Cabinet MANUFACTURER’S INTRODUCTION The ReadyFlex™ Holding Unit (RFHU) delivers unsurpassed culinary performance for a broad variety of food products in a flexible, easy to use, easy to learn, adaptable format thus addressing the needs of the restaurant operations … Read more
Quick Reference Users Guide FLUSH MOUNT COLD PAN Optional Mechanical Controls General Operating Instructions: Turn Cold Pan Unit on by positioning power switch to the up position. Adjusting Thermostatic Digital Control : Your cold pan has been preset in the factory to satisfy most applications. … Read more
Duke 59-E3P Electric Half-Size Convection Oven IMPORTANT SAFETY INSTRUCTIONS Throughout this manual, you will find the following safety words and symbols that signify important safety risks with regards to operating or maintaining the equipment. WARNING: Indicates a hazardous situation which, if not avoided, could result … Read more
Duke TSC3-6/18 Proofer Oven Product Information The product is an Oven/Proofer manufactured by Duke Manufacturing Company. It features a touch screen interface and is capable of both baking and proofing functions. The oven has a temperature range of 188°C (370°F). Product Usage Instructions Start-Up: Turn … Read more
FCP6-SB Thurmaduke Flush Mount Cold Pan Unit Instruction Manual Control Options CAUTION: Please read this manual completely before attempting to install, operate or service this equipment This manual is Copyright © 2022 Duke Manufacturing Co. All rights reserved. Reproduction without written permission is prohibited. Duke … Read more
